*All services include choice of 3 sides, brioche rolls, pickled onions, pickled cherry peppers, & BBQ sauce
Meat Selection
Below is a list of our slow smoked meats. Everything is smoked with 100% oak + cherry wood over a traditional offset smoker. All beef is USDA Prime.
Brisket
Traditional Texas style Brisket seasoned with Salt + Pepper.
Pork Ribs
Cherry smoked pork ribs seasoned with our secret honey rub blend.
Carolina Pulled Pork
Juicy pulled pork tossed with our Carolina vinegar sauce and topped with a honey rub.
Tri Tip
Reverse seared Santa Maria style Tri Tip topped with melted cowboy butter. *live fire only
Cajun Chicken Thighs
Cajun seasoned, bone-in, skin-on chicken thighs smothered in Alabama white sauce.
Pork Belly Burnt Ends
Cubed pork belly glazed to sticky and sweet perfection for that perfect BBQ candy bite.
Hand-Made Sides
Each service option comes with your special choice of one of our many unique sides. Each side dish is hand-crafted to perfection to compliment our meats perfectly.
Hand-Made Custom Sausages
Add on any custom sausage of your choice to any catering order. Our sausages are a combination of Prime beef and pork. A great way to add some variety to your meal! Customize your sausage anyway you like, mix and match cheeses and styles. Don't want cheese stuffing? No problem, just let us know!
-
Tuscan style bratwurst stuffed w/ mozzarella
-
Fajita style stuffed w/ pepper jack
-
Jalapeño bratwurst stuffed w/ cheddar
-
Cherry cayenne bratwurst stuffed w/ mozzarella
-
Mango habanero bratwurst stuffed w/ pepper jack
12 - $60 20 - $95 28 - $130 36 - $170
Prime Beef Ribs
The King's of BBQ
Prime Beef Ribs are a BBQ staple. They are one of the most tender cuts of beef known as short ribs. Each "plate" comes with 3 bones (5-6lbs) which feed an average of 5-7 people in total.
1 Plate (3 ribs) 2 Plates (6 Ribs) 3 Plates (9 Ribs) 3 Plates (9 Ribs)
$65 $125 $180 $240
